Brown Butter Soda Bread
Reasons:
I had some rosemary in the fridge leftover from the weekend.
I wanted to give something homemade to my neighbor (for previous good deeds) and this recipe made two loaves.
I needed a bread fix.
I made yeast breads in culinary school and love them, but I tend to make quick breads (no yeast needed) at home. My cravings for homemade bread arrive fast and furious and I have no patience for rising and proofing and rising again.
Finished product (wish you were here to smell this bread...to die for):
My fellow foodie friend, Cheryl, visited last weekend and left behind some Meyer lemon marmalade. Perfect for today's bread.
